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Warm Winter Salad with Creamy Balsamic Dressing

5/13/2021

Difficulty

Easy

Prep Time

5 minutes

Cooking Time

40 minutes

Servings

4

Ingredients

  • ½ a small Jap Pumpkin
  • 1 Pear
  • Barambah Organics Feta
  • 2 Handfuls of Rocket
  • Handful of Walnuts

Dressing:

  • ⅓ cup balsamic vinegar
  • ⅔ cup extra virgin olive oil
  • 2 teaspoons dijon style mustard
  • ¾ teaspoon unrefined salt
  • 1 garlic clove, peeled, and finely minced
  • 2 tablespoons coconut milk

This recipe contains

Method

  1. Slice the pumpkin and roast in the oven at 180°C for 40 minutes or until tender.
  2. Slice pear into fine pieces and crumble feta.
  3. Lay a bed of rocket leaves and assemble the rest of the ingredients on top.
  4. Mix all of the dressing ingredients together by either whisking in a small bowl, or putting in a jar, place the lid on, and shaking.
  5. Drizzle over the dressing and enjoy.